Woodinville Cafe Menu

14170 NE Woodinville Duvall Rd, Woodinville, WA 98072, United States
$$$ Breakfast restaurant
(2031 Reviews)
Price Range $10–20

Welcome to Woodinville Cafe, a charming breakfast gem located at 14170 NE Woodinville Duvall Rd, known for its cozy vibe and delectable offerings. This café sets itself apart with a menu that showcases comforting classics and innovative dishes that cater to all tastes.

  • Cafe Specialties: Indulge in their Corned Beef Hash, featuring tender brisket and perfectly cooked eggs, or dive into the Hobo Scramble, a delightful mix of crispy bacon and fresh vegetables topped with Tillamook cheddar.
  • Omelettes & Scrambles: The California Omelette, bursting with flavors from crispy bacon, ripe tomatoes, and creamy avocado, is a must-try.
  • Signature Lunches: For lunch, the Prime Rib Dip is a standout, served on a toasted hoagie that’s simply irresistible.

Overall, dining at Woodinville Cafe is an experience marked by great flavors and generous portions, making it a top choice for breakfast enthusiasts.

BREAKFAST MENU

  • BUILD YOUR OWN

BREAKFAST MENU - CAFE SPECIALTIES

  • Corned Beef Hash

    Slow-roasted brisket, shredded potatoes, white and green onions. Served with 2 eggs* and choice of toast or biscuit and gravy.

  • Hobo Scramble

    Scrambled eggs, baby red potatoes, crispy bacon, onions, red and green bell peppers. Topped with Tillamook cheddar, sour cream, and green onions. Served with pancakes or toast.

  • Avocado Toast

    Grilled artisan bread, fresh avocado, tomatoes, arugula, basted egg, fresh cracked pepper, and avocado cream drizzle. Served with pancakes, hashbrowns, or fruit.

  • Bacon Potato Pancakes

    Fresh hash browns combined with eggs, bacon, Tillamook cheddar, green onions, and seasonings. Served with sour cream or applesauce. No substitutions please.

  • Migas

    Eggs scrambled with seasoned taco beef, Tillamook cheddar, red and green peppers, onions, and crispy tortilla strips. Topped with our authentic ranchero sauce, avocado, sour cream, and green onions. Served with either pancakes or hash browns and toast.

  • Pulled Pork Breakfast Burrito

    Slow braised pork shoulder, scrambled eggs, hash browns, pepper jack, salsa, and chipotle sour cream. Served with pancakes, hashbrowns, or fruit.

  • Breakfast Quesadilla

    Two scrambled eggs, seasoned taco meat, onions, tomatoes, Tillamook cheddar, and cilantro lime dressing in a grilled flour tortilla. House made ranchero sauce served on the side for dipping. Choice of pancakes, hashbrowns, or fruit.

  • Grilled Veggie Hash

    Seasoned hash browns grilled with zucchini, yellow squash, peppers, and onions. Topped with two eggs* and a drizzle of avocado cream. Served with toast or buttermilk biscuit.

  • Steak Breakfast Tacos

    Two corn tortillas loaded with scrambled eggs, marinated skirt steak, onions, queso fresco, avocado cream, and cilantro. Served with pancakes, hashbrowns, or fruit.

  • Huevos Rancheros

    Grilled corn tortillas topped with refried beans, queso fresco, basted eggs, ranchero sauce, fresh avocado, cilantro, and sprinkled with green onions. Served with pancakes, hashbrowns, or fruit.

BREAKFAST MENU - GOLDEN GRIDDLES - WAFFLES

  • Fresh Berry

    Fresh strawberries and blueberries with a crown of real whipped cream.

  • Banana Pecan

    Loaded with toasted pecans and topped with sliced bananas.

  • Bacon

    A golden waffle loaded with crispy bacon.

  • Gluten Free Buckwheat**
  • Old-Fashioned

    Buttermilk or Pumpkin

BREAKFAST MENU - GOLDEN GRIDDLES - FRENCH TOAST

  • Triple Fruit

    Piled high with fresh strawberries, blueberries, banana slices, and real whipped cream.

  • Strawberry Rhubarb

    Fresh strawberry and rhubarb make for a sauce that is both tart and sweet.

  • Almond Crunch

    A golden coating of almonds, corn flakes, brown sugar, and nutmeg brings the perfect crunch to classic french toast.

  • Traditional

    Thick cut artisan bread dipped and grilled to perfection.

BREAKFAST MENU - GOLDEN GRIDDLES - PANCAKES

  • Lemon Blueberry Pancakes

    Three buttermilk pancakes with fresh blueberries and delicate lemon cream cheese frosting.

  • Berry Blintz

    Four crêpes stuffed with our lemon blintz filling and topped with fresh strawberries, blueberries, and real whipped cream.

  • Crêpes

    Four sweet french crêpes with real whipped cream. Served with fresh fruit, lingonberries or strawberry rhubarb.

  • Short Stack

    Buttermilk or Pumpkin

BREAKFAST MENU - EGGS BENEDICT

  • Classic Benedict

    So simple yet so perfect. Toasted English muffin, basted eggs, thinly sliced smoked ham, and velvety smooth hollandaise.

  • Pulled Pork Benedict

    House roasted pork shoulder, pickled jalapenos, and Tillamook cheddar

  • California Benedict

    Fresh spinach, tomato, grilled onion, and sliced avocado.

  • Impossible™ Sausage Benedict

    Impossible sausage patties and fresh sliced avocado.

BREAKFAST MENU - OMELETTES & SCRAMBLES

  • California

    Crispy bacon, diced tomatoes, green onions, and Tillamook cheddar cheese. Topped with sour cream and sliced avocado. Served with a fresh, sweet salsa on the side

  • Soprano

    Chicken sausage, diced tomatoes, mushrooms, Swiss cheese, shredded parmesan, and fresh cracked pepper

  • Popeye

    Fresh spinach, crispy bacon, sliced mushrooms, and Swiss cheese topped with avocado

  • Ranchero

    Taco beef, black olives, tomatoes, green onions, Tillamook cheddar, queso fresco, ranchero salsa, and avocado cream drizzle.

  • Veggie

    Fresh spinach, red and green bell peppers, onions, broccoli, mushrooms, diced tomatoes, and Tillamook cheddar cheese.

  • Meat Lover’s

    Bacon, link sausage, diced ham, smoked kielbasa, and Tillamook cheddar cheese.

BREAKFAST MENU - COMBINATIONS

  • Steak & Eggs

    2 eggs* with a seasoned 6oz top sirloin cap steak

  • Two Egg Breakfast

    2 eggs* with 4 bacon strips or 4 links or 2 patty sausages

  • Breakfast Duo

    Two breakfast sandwiches served on English muffins with an over hard egg, Tillamook cheddar and your choice of bacon or ham. Served a la carte or with a cup of fresh fruit.

  • Chicken Sausage

    2 eggs*, 2 chicken sausage links

  • Continental Breakfast

    2 eggs*, warm buttered banana bread, cup of fresh fruit and your choice of juice, coffee or loose-leaf tea. No other sides included.

  • Biscuits & Sausage Gravy

    2 eggs*, 4 bacon or 4 links with 2 fluffy buttermilk biscuits smothered in country gravy. No side included

  • Kielbasa Sausage

    2 eggs* with a Hempler's hardwood smoked kielbasa sausage

  • Chicken Fried Steak

    2 eggs* with chicken fried steak smothered in country gravy

LUNCH MENU - BURGERS

  • Tillamook Bacon Cheddar Burger

    Tillamook cheddar, bacon, classic veggies, and our signature burger sauce.

  • Bacon Blue Burger

    Bacon, sautéed mushrooms, and onions all topped with melted blue cheese and our signature burger sauce.

  • Mushroom Swiss Burger

    Sauteed mushrooms, bacon, Tillamook Swiss, and classic veggies finished with our signature sauce.

  • Kobe Burger Dip

    Bacon, Tillamook cheddar, and grilled onions on a toasted hoagie. Served with au jus.

  • BBQ Pork Burger

    Slow roasted pork, cilantro lime coleslaw, pickled onions, and Sweet Baby Rays BBQ sauce on a grilled pub bun.

  • Veggie Ranchero Burger

    Featuring Dr. Praegers Famous California Veggie Burger! Warm ranchero salsa, crispy tortilla strips, avocado slices, tomato, and our own lemon avocado cream sauce.

  • Malibu Chicken Burger

    Char-broiled chicken breast topped with deli-sliced ham, Swiss, avocado, and honey dijon on a grilled ciabatta bun. Garnished with lettuce, tomato, and dill pickles.

  • Patty Melt

    Tillamook Swiss, grilled onions, and thousand Island dressing. Served on grilled rye.

LUNCH MENU - THE CLASSICS

  • Triple Decker Club

    Fresh roasted turkey, bacon, Tillamook cheddar, avocado, lettuce, tomato, and mayo. Includes a lunch side of your choice.

  • Chicken Ranch Wrap

    Your choice of breaded or grilled chicken breast, bacon, buttermilk ranch, shredded pepper jack cheese, and fresh tomatoes. Includes any side of your choice.

  • Chicken Strips

    Four breaded chicken breast tenders fried golden. Includes your choice of dipping sauce, coleslaw, and one side of your choice.

  • Pacific Cod & Chips

    Wild Pacific Cod fillets, beer-battered in house and fried golden. Served with homemade tartar, coleslaw, and a side of your choice.

  • Grilled Cheese & Cup of Soup Combo

    Melted Tillamook cheddar inside perfectly buttered and grilled artisan bread. Comes paired with a cup of delicious homemade soup.

LUNCH MENU - DESSERTS

  • Root Beer Float

    Premium Root Beer with a scoop of Tillamook vanilla ice cream. One refill is on the house.

  • Classic Cinnamon Rolls

    Warmed up and served with cream cheese frosting. A great appetizer for the table while you wait for breakfast!

  • Cookie & Cream

    A big home-made chocolate chip cookie from our bakery. Served warm and topped with vanilla ice cream.

  • Fresh Baked Pie

    Made from scratch in our bakery at the Sammamish Cafe. Ask a team member for the daily selection. Fruit pies are warmed up and come with a free scoop of Tillamook vanilla ice cream.

LUNCH MENU - FRESH SALADS

  • Taco Salad

    Fresh greens topped with taco beef, grilled corn & onions, tomatoes, black olives, avocado cream, queso fresco, cilantro, and crispy tortilla chips. Served with a side of our sweet salsa.

  • Chicken Tender Salad

    Crispy chicken strips, bacon, Tillamook cheddar and diced tomatoes atop garden fresh greens. Served with choice of dressing and Texas toast

  • Cobb Salad

    Fresh greens, turkey breast, bacon, hard-boiled eggs, diced tomatoes, olives, sliced avocado and bleu cheese crumbles. Served with Texas toast and your choice of dressing.

  • Crispy Chicken Chipotle Chop

    Crispy golden chicken strips, Tillamook cheddar, black olives, corn, green onions, red peppers, fresh cilantro, and tortilla strips. Tossed in chipotle and avocado cream dressing. Served with Texas toast.

LUNCH MENU - SIGNATURE LUNCHES

  • Prime Rib Dip

    8 oz. of thinly sliced Prime Rib on a toasted hoagie with Tillamook cheddar and au jus.

  • Salt & Pepper Fried Chicken Sandwich

    Salt & pepper fried chicken made to order on a grilled ciabatta bun with pickles, coleslaw and a zesty red mayo.

  • Dagwood

    Fresh roasted turkey, smoked ham, bacon, cheddar, Swiss, tomato, red onion, lettuce, mustard, mayo and pickles on a grilled hoagie.

  • Reuben

    Sliced fresh corned beef, Swiss cheese, sauerkraut and Thousand Island served on grilled rye.

  • Cilantro Lime Fish Tacos

    Breaded Pacific cod, cilantro lime slaw, pickled red onion and chopped cilantro. Served with a cup of fresh fruit or your choice of side

  • Cubano Sandwich

    Smoked ham, apple pulled pork, pickles, dijonnaise sauce, and Swiss cheese on a grilled hoagie roll.

  • Monte Cristo

    A triple-decker egg-dipped delight! Egg bread grilled and stuffed with ham, fresh roasted turkey, Swiss and Tillamook cheddar. Served with strawberry jam.

  • Sweet & Spicy Chicken Sandwich

    Seasoned fried chicken breast, pepper jack, sweet and spicy glaze, jalapeños on a grilled ciabatta bun. Served with lettuce, tomato and mayo

  • Chili Lime Steak Wrap

    Tender marinated skirt steak, fresh romaine, avocado cream, pickled red onions, queso fresco, cilantro, diced tomatoes, and crispy tortilla strips all tucked in a grilled flour tortilla. Served with your favorite lunch side.

  • Hot Turkey Sandwich

    Fresh roasted turkey served open face on grilled egg bread and smothered in turkey gravy. Includes mashed potatoes and your choice of soup or salad.

  • Kentucky Club

    Char-broiled chicken breast, bacon, Swiss, sliced avocado, lettuce, tomato and mayo. Served on grilled sourdough.

  • B.L.T.A

    Bacon, lettuce, tomato, avocado and mayo on your choice of bread.